Sample Menu


TAPAS

DAILY TORTILLA 9

SPANISH MARCONA ALMONDS 10

MARINATED ANDALUSIAN OLIVES 8

FRIED CHICKPEAS 8
hot & sweet paprika, mint

CRISPY ANCHOVY STUFFED OLIVES 8

CHICHARRONES 12
crispy pork belly, honey, smoked paprika

MARINATED WHITE ANCHOVIES ON TOAST 10

SAUTEED MUSHROOMS ON TOAST 16
sherry, garlic butter, manchego

ROAST BABY BEETS 17
goat cheese, orange segments, mint, pomegranate, dill vinaigrette, pistachios

CHARRED BROCOLI 18
tuna conserva aioli, lemon, red chili

ROASTED SPICED EGGPLANT 19
muhammara, (piquillo pepper & walnut hummus), pickled shallot, dill dressing, za’atar, kale chips

PATATAS BRAVAS 16
fried potatoes, spicy tomato sauce & aioli

BABY GEM LETTUCE 16
red wine poached pears, serrano ham, valdeon blue cheese dressing

DAILY FISH M/P

GALICIAN STYLE GRILLED SQUID 19
crispy fingerling potatoes, chardonnay vinegar, olive oil & paprika, crispy garlic

SAUTEED PRAWNS 19
garlic butter, white wine, chermoula

ROAST CHICKEN LEG 24
moroccan style lentils, sobrasada & seville orange sauce

ROAST DUCK BREAST 26
trinxat potato cake, (bacon & turnip) quince jus

GRILLED 10oz RIBEYE STEAK 43
anchovy butter

DAILY PAELLA (market price)


CHARCUTERIA

JAMON SERRANO
12 month aged

IBERICO CHORIZO DE BELLOTA
sweet paprika, garlic & oregano

IBERICO LOMO CEBO DE CAMPO (+2)
dry cured pork tenderloin

IBERICO PANCETTA DE BELLOTA
cured pork belly, sea salt, pepper, garlic

IBERICO SALCHICHON DE BELLOTA
black pepper & sea salt

IBERICO SOBRASADA DE BELLOTA
spreadable chorizo


QUESO

MANCHEGO
6 month aged, sheep’s milk, pasteurised, hard

MAHON AUTHENTIQUE
olive oil rubbed, cow’s milk, unpasteurised, hard

MURCIA
red wine soaked goat’s cheese, pasteurised, semi hard

TORTA DEL CASAR
sheep’s milk, unpasteurised, soft (strong)

IDIAZABAL
lightly smoked, sheep’s milk, unpasteurised, semi hard

VALDEON
blue, cow’s milk, unpasteurised, semi soft

INDIVIDUAL SELECTION (30g) 8
SELECTION OF 3 (30g each) 21
SELECTION OF 5 (30g each) 35
THE ESPANA PICNIC (ALL 12) 90


POSTRES 

HAND ROLLED CHURROS 12
served with either

rich thick hot chocolate
or
dulce de leche & house made yoghurt (half & half +4)(extra churros 2)

CHOCOLATE MOUSSE 10
Px sherry marinated berries


Sherry

TIO PEPE “PALOMINO” FINO 9
Dry, Sea Salt, Nutty

BODEGAS BARON “MICAELA” AMONTILLADO 9
Dry, Baked Orange Peel, Walnuts

LUSTAU “DON NUÑO” DRY OLOROSO 11
Dry, Roasted Chestnuts, Orange Peel, Woody

LUSTAU “CAPATAZ ANDRES” DELUXE CREAM 14
Caramel, Nutty, Toffee & Prune

GONZALEZ BYASS “NOE” PEDRO XIMENEZ 16
Sweet, Velvety, Raisins, Dates, Long Finish

SHERRY FLIGHTS (1oz of each)
3 DRY SHERRIES 14
3 SWEET SHERRIES 19


WINE

CAVA (Spanish Bubbly)

CLOS AMADOR RESERVA CAVA 14/70

SEGURA VIUDAS BRUT ROSÉ 10/50  

BLANCO

KATXIÑA “APATEI” TXAKOLI 2022 15/75
100% hondarrabi zuri (Getariako Txakolina)

AVANCIA GODELLO 2017 14/70
100% Godello (Valdeorras)

GRANDAILLA SAUVIGNON BLANC 2021 13/65
100% Sauvignon Blanc (Rueda)

BICO DE RAN ALBARIÑO 2022 15/75
100% Albariño (Rias Baixas)

SHAYA 2020 15/75
100% Verdejo (Rueda)

LOPEZ DE HARO RIOJA BLANCO 2022 10/50
Tempranillo blanco, Verdejo & Viura (Rioja)


 WINE RELATED DRINKS

ESPAÑA SANGRIA glass 10, 1L Pitcher 40
Red Wine, Spanish Brandy, Vanilla, Orange

TINTO DE VERANO 10
Red Wine, “Not Too” Sweet Lemonade

KALIMOTXO 9
Red Wine, Coke


 BEER & CIDER

ALHAMBRA LAGER (330ml) 7
ESTRELLA DAMM DAURA (GLUTEN FREE) 8
ESTRELLA DAMM INEDIT (LAGER/WHEAT BEER 9
ESTRELLA DAMM LAGER (500ml) 9
PARKSIDE DAWN PILSNER (DRAFT) 6
                                                                               


ZERO PROOF

ZERO PROOF SANGRIA 10

FEATURE NO ALCOHOL COCKTAIL 14

HEINEKEN NO ALCOHOL BEER (0.0%) 5

ROSEMARY LIME SPRITZ 6
Rosemary Simple Syrup, Lime Juice, Soda

THYME ORANGE SMASH 6
Fresh Orange, Thyme Syrup, Lemon Juice, Soda

 

 


 

ROSÉ 

CASTAÑO DOMINIO ESPINAL ROSÉ 2021 8/40
100% Monastrell (Yecla)

MUGA RIOJA ROSÉ 2021 13/65
Garnacha, Viura, Tempranillo (Rioja)

 

TINTO

BODEGAS ATTECA OLD VINE GARNACHA 2018 17/85
100% Garnacha (Calatayud)

CAN” LEANDRO “PANXUT” 2020 15/75
100% Bonicaire (Valencia)

CASTAÑO SOLANERA 2019 14/70
65% Monastrell, 20% Cab, 15% Garnacha (Yecla)

CERRO AÑON GRAN RESERVA RIOJA 2016 17/85
Tempranillo, Graciano, Mazuelo (Rioja)

CELLARS CAN BLAU “BLAU” 2020 13/65
Carignan, Syrah, Garnacha (Montsant)

CEPA 21 “HITO” 2020 15/75
100% Tempranillo (Ribera del Duero)

EGO BODEGAS “GORU” 2021 11/55
Monastrell, Syrah, Petit Verdot (Jumilla)

LOPEZ de HARO RIOJA CRIANZA 2019 10/50
Tempranillo, Garnacha, Graciano (Rioja)

PALACIOS “LA MONTESSA” RIOJA 2018 17/85
92% Garnacha, 8% Tempranillo

PASION DE BOBAL 2020 12/60
100% Bobal (Utiel-Requena)


COCKTAILS $16

ESPAÑA GIN & TONIC
Masters Gin, Amontillado, Fentimans Tonic, Rosemary

APEROL ROSÉ SPRITZ
Aperol, Lustau Rosé Vermouth, Arbutus Elderflower Liqueur, Rosé Cava, Soda, Orange Slice

SMOKED MARGARITA
Cazadores Padron Pepper Tequila, Grand Marnier, Lime Juice, Paprika, Smoked Salt Rim

KING OF GALICIA
Buffalo trace bourbon, Torres brandy, Px Sherry

DENMAN NEGRONI
Masters Gin, Lustau Sweet Vermouth, Campari, Woods Barrel Aged Amaro, Fernet Branca, Orange twist

SAFFRON VANILLA BOURBON SOUR
Buffalo Trace Bourbon, Licor 43, Saffron, Lemon Juice, Egg White

MARCONA ESPRESSO MARTINI
Ketel One Vodka, Fresh Brewed Espresso, Kahlua, Px Sherry, Almond


Sample Menu